TRÊS IGREJAS

Cured cheese, manufactured with a mixture of pasteurized cow, sheep and goat milk. It is a hard cheese, with a slightly fruity aroma derived from a 2-month cure process. Excellent option as a delicacy or to add on a cheese board.

We advise its tasting with slices and at room temperature.

Awards:

• Best Mixed Cheese – ANIL 2023
• In 2022, Silver medal “The World Cheese Awards”
• Best Mixed Cheese – ANIL 2018
• Best Mixed Cheese – ANIL 2017
• Best Mixed Cheese – ANIL 2016
• Best Mixed Cheese – ANIL 2013
• Silver Medal Specialty Cheese Mixed Milk – International Cheese Awards 2012
• Silver Medal Single Cheese Mixed Milk – International Cheese Awards 2011
• Best Mixed Cheese – ANIL 2010

Available in formats:

• 450g
• 470g
• 1 100g
• 1 650g