Cured & Regional
ILHA IMPÉRIO DO PICO CHEESE
Cured cheese made with pasteurized cow milk. Slightly acid aroma from the Ground Pepper. It should be served in cubes or thick slices. Ideal as an appetizer or a dessert, on a cheese board.
We advise its tasting at room temperature.
Available in formats:
- 9.000g (Roda)
- 2.250g (Quarto)
- 350g (Cunha)